There is not much elk left in our freezer so we are getting creative to make it last as long as possible. Today it was a secret-recipe sausage, some coriander Cristy grows on our front patio, and scrambled eggs. We gathered two out of these three items. I suppose I should build a chicken coop so we can make it three out of three. The entire plate is covered in Trader Joe's Everyday Seasoning.
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