Thursday, January 6, 2011
Our Dried Apples
Not many of these left. We have an apple tree in our backyard that produces three varieties. We harvest in June and slice them on our apple coring/slicing contraption. We then place them on our old window screens from our long-gone steel casement windows. We cover the screens with cheese cloth. When it is 110° F outside it does not take long before we have perfectly dried apples. The people that deliver our mail always do a double take when they see these curing on our front patio table. Anna took this photo with her Canon Rebel XSi. Check out her blog. Her address is in our info/profile.